food

Saigon’s Top Cupcakes

I might be addicted to red velvet cupcakes. I spent a summer in New York, where cupcakes are a big deal, and I got hooked. Then, all of a sudden, cupcakes started becoming a big deal everywhere: now weddings have cupcakes instead of regular cakes, and cupcake bakeries have popped up all over, even in Saigon. Since I fancy myself as a sort of cupcake connoisseur, I took on the burden of trying HCMC’s cupcakes to see which are better than the rest.

 

You can read the rest of the article on Travelfish.

 

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